VEGGIE SHAWARMA EGGPLANT HOMEMADE
Are you vegetarian or do you just want to eat less meat, but do you also love shawarma?
🍆 With homemade eggplant shawarma you can eat a delicious veggie shawarma.
🍆 Delicious comfort food.
🍆 Of course with lettuce and garlic sauce on a pita bread.
👩 🍳 To eat delicious vegetarian food, all those industrial products are not necessary at all.
Veggie shawarma eggplant
Ingrediënten
- 1 eggplant
- 1 red onion, peeled and cut into thin rings
- 1 crushed or finely chopped garlic clove
- 2-3 teaspoons ras el hanout spicemix
- olive oil for frying
to serve
- 2 pita bread
- 4 tablespoons vegetable yoghurt based garlic sauce
- Cherry tomato
- lettuce
Instructies
- Wash and cut the eggplant into strips.
- Mix the eggplant with the garlic and the ras el hanout. Let the herbs soak in for a while.
- Fry the onion in the olive oil.
- Add the eggplant and fry until soft enough.
- Season with salt and pepper.
To serve
- Fill the pita bread with the eggplant shoarma.
- Divide the lettuce and cherry tomatoes on top.
- Add the garlic sauce.
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Disclaimer
Mijn missie is mensen bewuster maken van wat we eten en wat eten voor je doet of kan betekenen voor je gezondheid. Ik ga zo zorgvuldig mogelijk te werk bij het verzamelen van kennis en informatie over het onderwerp. Niettemin sluit ik iedere aansprakelijkheid uit voor eventuele gevolgen van het handelen op basis van de informatie of adviezen in deze blog of voor onverhoopt aanwezige fouten. De informatie in deze blog is geen medisch advies. Bij lichamelijke klachten of twijfel hierover adviseer ik je om contact op te nemen met je huisarts of behandelaar.
